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Only Organic News Overview 2-25

Spring Born is a 2.5-acre greenhouse that is capable of growing 10,000 packs of arugula and green and red leaf lettuce per day—all while using 95 percent less water and 90 percent less land than la...

By | February 25th, 2022 | Organic News

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Only Organic News Overview 2-18

Agricultural workers in the United States currently use more than 400 different pesticides on their crops to ensure “higher yields and improved product quality.” These pesticides, however, threat...

By | February 18th, 2022 | Organic News

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Beat The Winter Blues With Organic Foods

Winter can certainly bring on the blues. But if you’re struggling with depression or even just feeling a little down, you may be surprised to discover that the food you consume can make an impact o...

By | February 15th, 2022 | Organic News

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Only Organic News Overview 2-11

A new study has found multiple neonicotinoids in children’s cerebro-spinal fluid, plasma, and urine. In January, the USDA issued its 30th Pesticide Data Program Annual Summary report which evaluate...

By | February 11th, 2022 | Organic News

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Only Organic News Overview 2-4

Stonyfield co-founder Gary Hirshberg announced a new partnership in an effort to save the Northeast organic farming industry. Organic family farms in the Northeast have been struggling to stay afloat...

By | February 4th, 2022 | Organic News

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Homemade Valentine’s Day Gifts

It’s February and that means Valentine’s Day is near and what better way to celebrate this love-filled day than to make a special gift for that special someone. Choose something delicious or crea...

By | February 3rd, 2022 | Organic News

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