Posts by Only Organic

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The Potato: One of EWG’s Dirty Dozen

By: Connie Rosemont (Only Organic) The potato is a great food – calorie-dense and rich in nutrients like vitamin B6, vitamin C, potassium and manganese.  It is America’s largest vegetable cro...

By | January 7th, 2015 | Organic News

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Organic Can Feed The World

By: Emily Cassidy, Research Analyst (EWG) Organic farming isn’t just a niche for a privileged elite. A new study, published today (Dec 10th) in the Proceedings of the Royal Society of London...

By | December 10th, 2014 | Organic News

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Have An Organic Holiday

By: Violet Batcha (Only Organic) The holiday season is upon us, and if you’re anything like me you’ve already started planning your menus for the feasts you’ll be preparing and making a game...

By | November 18th, 2014 | Organic News

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Organic Winter Recipes

Spice up your holiday menu with these fun, organic winter recipes! Snacks and Appetizers Amy’s Snacks Organic Valley’s Lemon Spiked Smoked Trout Pâté Earthbound Farm’s Oysters Rockefe...

By | November 18th, 2014 | Organic News

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Only Organic #OrganicHoliday Twitter Party!

Cheery people, shiny lights, the smell of fresh baked cookies – who doesn’t love the holidays? It’s a time to get together with family and friends, celebrate, be grateful and of course – eat!...

By | November 12th, 2014 | Organic News

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The Modern Hen House: Buying our Way to a Better Chicken

By: Connie Rosemont (Only Organic) The sands are shifting in the world of poultry. This year, for the first time in a century, Americans are eating more chicken than beef.  And last month, Perdue...

By | November 4th, 2014 | Organic News

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Synthetic ingredients allowed in organic food?

By: Violet Batcha (Only Organic) Whenever the goodness of organic food is debated there are rumblings that organic standards aren’t stringent enough and continue to weaken. You might have even h...

By | October 28th, 2014 | Organic News

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What Haunts Your Halloween?

By: Connie Rosemont (Only Organic) Halloween is just around the corner, and the organic mom likely faces two challenges: how to keep the fun in Halloween and how to avoid a clash between what you ...

By | October 27th, 2014 | Organic News

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The Next Generation of Farmers

The American farmer is starting to get old! The average age of the farmer has been steadily increasing over the past 30 years and is now past 58 years old according to the most recent Census of Agric...

By | October 13th, 2014 | Organic News

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Only Organic and Rodale Institute #OrganicPlanet Twitter Party!

You know that eating organic food helps limit your families exposure to dangerous chemicals and keeps these chemicals out of the environment, but did you know that organic agriculture also has the po...

By | October 12th, 2014 | Organic News

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